5. Isle Eating House
A popular go-to for the hungry office crowd, Isle Eating House serves up satisfying lunch options at affordable prices. At lunch time, its cai fan (economy rice) stall is hard to miss, with its long (but fast-moving) queue.
Here’s what we got for our cai fan: Thai-style fish, spinach, omelette with chives ($4). Each dish was well-cooked and the Thai-style fish was particularly enjoyable, thanks to a good balance between the sweet and sour flavours.
If you’re not in the mood for rice, try out the noodle stall inside Isle Eating House. The seafood ee mian ($4.50) comes with a hearty serving of prawn and sliced fish, chunks of minced pork, and imitation crab, and is topped with a soft-boiled egg. Several slices of bitter gourd also give the soup a refreshing lift. Overall, the dish is filling without being too heavy on the palate.